
there is a tiny hole-in-the-wall bakery a block and a half from my house that i have been attending to regularly. i have to supplement my diet now that construction has begun. today i got a bun with chard, cheese, peppers and fennel seeds and a pastry with plantains. it's rough i know but i have to last for another five and a half weeks. not that i'm counting. the homemade blackerry or coconut popsicles i get are delish as well!
looks pretty good, actually
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